This is a tried and tested method by a fellow Nigerian, he thought it
useful to share his tips on how to drink garri even with the raging
cases of Lassa Fever. He says his method will successfully kill the
virus. Read below:
1. Put the garri in a dry frying pan/pot.
2. Place it on the fire and allow it to fry for 10mins so that the heat will kill the Lassa virus.
3. Pour the garri out on a wide tray and allow it to get cold. Make
sure ur eyes are on the garri to avoid the virus coming back because if
it does, it will be worse than the first tym.
4. Put the garri on a plate and add the necessary (sugar, salt,
glucose, powder, honey, milk, Milo, groundnut, aki, water etc). This is
strictly based on ur choice but if you want to add all, no problem.
Then ur delicious and tasty drinking garri is ready for consumption…
Thank me later…
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